Southern Fish Fry

Ingredients:

1 Fish Filet (medium 10 to 12 oz)
1 cup Yellow Corn Meal
1/4 cup Yellow Corn Flour or Masa
1/2 tspPaprika
1 1/2 tsp Salt
1 tbsp Black Pepper

EGG WASH:
2 eggs
2 tbsp milk

Directions:

1.Cut your filet into desired portions, then egg washes the fish and batter in the Corn Meal.

2.Let it rest for 5 minutes, then fry the filet portions at 375 degrees until golden brown.

3.Serve and enjoy this traditional Southern Fish Fry recipe today.

NOTE:
I know it seems like I recently posted about a fish fry recipe because I did, but the point was to illustrate that you can either purchase a simple fish fry from a box, or you can wait for my perfected Southern Fish Fry recipe.