Jalapeño and Honey BBQ Catfish

Ingredients:

2 U.S. Farm-Raised Catfish Fillets
1 lemon, halved
1 teaspoon kosher salt
1 teaspoon freshly ground black pepper

Jalapeño and Honey BBQ Sauce:

2 tablespoons sweet pickled jalapeños, chopped
2 tablespoons honey
1/2 cup of your favorite BBQ sauce

Instructions:

1.Preheat grill.

2.To make Jalapeño and Honey BBQ Sauce, combine ingredients in a microwave-safe bowl. Cook 30 seconds or until heated through.

3.Place catfish in a shallow dish and squeeze 1/2 fresh lemon over each fillet.

4.Season fillets with salt and pepper.

5.Place fillets on a well-oiled grill for approximately 3 to 4 minutes; turn and grill 2 to 3 minutes more.

6.Transfer catfish to serving plate and drizzle with warm Jalapeño and Honey BBQ Sauce.