Southern Tea Cakes

Ingredients:

• 1 cup shortening
• 1 3/4 cups sugar
• 2 eggs
• 1/2 cup milk
• 1/2 teaspoon vanilla extract
• 3 cups self-rising flour

Directions:

1. In a mixing bow, cream together shortening and sugar. Beat in eggs. Add milk and vanilla; beat well. Stir in flour; mix well. Drop by tablespoonsful 2-1/2 in. apart onto greased baking sheets. Bake at 350 degrees F for 15-20 minutes.