INGREDIENTS:
Makes 1 serving
- 2 Tbsp organic grade B maple syrup
- 2 Tbsp freshly squeezed lemon juice
- 1/10 tsp cayenne pepper
- 10 oz purified warm or room temperature water
Combine the lemon juice, maple syrup and cayenne with the water. Stir.
Makes 6 servings (typically a day's worth)
- 12 Tbsp organic grade B maple syrup
- 12 Tbsp freshly squeezed lemon juice
- 1/2 tsp cayenne pepper
- 60 oz purified warm or room temperature water
Combine the lemon juice, maple syrup and cayenne with the water. Stir.
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